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APPLICATIONS

Oil smoke monitoring in catering industry

It uses technologies such as Internet of Things perception and Internet information, combined with front-end online monitoring equipment, and sends the collected data to the big data server platform through 4G and other wireless communications. Centralized supervision of decentralized catering companies.

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Solution Introduction

Business Background

With the development of cities, there are more and more catering companies and their distribution areas are getting wider and wider, and the proportion of fume emissions from catering companies to the atmospheric environmental pollution is also increasing. Complaints about oil fume emissions from catering companies have also become one of the main complaints in the urban area. Although most catering companies have certain pollution prevention measures, some companies still pollute the surrounding environment by illegally discharging in order to save costs. Due to the large number and fragmentation of catering companies, it is difficult to achieve effective supervision by manpower alone.

Due to the difficulty of supervision, it is necessary to rely on Internet information technology to establish a digitally managed oil fume online system to achieve the purpose of comprehensive coverage of pollution source monitoring and effectively monitor the oil fume emission of catering companies.

The online fume monitoring system of Mixsense is to meet the needs of the catering industry for the supervision of fume emission. It uses technologies such as Internet of Things perception and Internet information, combined with front-end online monitoring equipment, and sends the collected data to the big data server platform through 4G and other wireless communications. Centralized supervision of decentralized catering companies, system real-time monitoring of catering companies' oil fume concentration, particulate matter and total non-methane hydrocarbon emission concentration, working status of purifiers and fans, and other information, combined with catering company file information management, intelligent data statistical analysis and alarms The management function provides strong technical support for environmental supervision and the management of catering enterprises by the city management department, and realizes efficient and convenient maintenance supervision.

Topological diagram of online monitoring of oil fume concentration

The oil fume sensor sampling head is installed in the oil fume pipeline to monitor the oil fume data. The current monitor can monitor the use of the fan and the oil fume purifier. The oil fume online monitor will automatically upload the collected data to the cloud monitoring platform, and the monitoring personnel can pass Data viewing on PC and mobile.

 

 

Cloud Platform for Online Monitoring of Oil Fume Concentration

The online oil fume monitoring platform of Mixsense is compatible with both PC and mobile terminals. It can view the oil fume emission concentration, the operation status of the purifier fan, data statistics and historical records in real time.

Advantages of online monitoring

Real-time precision

The relative error of the sensor is ≤±5%, and the data is hard-bound; fast response speed, real-time abnormal alarm, avoid large-scale non-compliance emission bursts and cause major pollution incidents.

Convenient

Automatically collect data, automatically organize and analyze data, automatic statistical data reports, high visualization, and real-time control of the city's oil fume emission map.

Make up for regulatory gaps

Real-time monitoring of the operating status and emission quality of the oil fume purifier, to avoid the situation that it is not turned on and does not meet the emission standards, and it is turned on during the inspection.

save costs

One-time construction investment, automatic operation, saving a lot of manpower monitoring costs.

Product application environment

 

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